Naturally Vegetarian Classics
- Bulviniai Blynai — Crispy potato pancakes served with mushroom sauce or sour cream; always vegetarian
- Šaltibarščiai — Cold pink beetroot soup with kefir, cucumber, dill & boiled egg; request without egg for vegan
- Grybų Sriuba — Forest mushroom soup with barley or potatoes; naturally vegetarian, often vegan
- Kugelis — Baked potato pudding; request meat-free version with mushrooms or cheese
- Varškė — Fresh curd cheese served with berries, honey, or herbs; vegetarian staple
- Rye Bread (Duona) — Dark, dense, slightly sour; served with every meal; vegan-friendly
- Kepta Duona — Fried garlic rye bread with cheese sauce; request vegan cheese alternative